
North America robotics food service market- Growth, Trends, COVID-19 impact and Forecast (2020-2025)
North America robotics foodservice market is segmented based on the payload (low(0-10kg), medium(10kg - 100kg ), heavy(above 100kg)), Application (Processing, Packaging, Pick and place, Palletizing), End-user Industry(Beverages, Fruits & vegetables, meat, poultry, and seafood, Dairy, confectionery), Region (North America).
Introduction
Robots are designed to help and sometimes replace human labor (such as waiters and chefs). These may include taking orders, preparing food, serving, and billing.
Assigning menial and repetitive tasks to machines can enhance production and increase output while improving safety and allowing humans to focus on other related work that requires more thinking.
With emerging technologies, foodservice companies are looking for different ways to maximize costs and reduce customer waiting times.
With the impact of COVID-19, robots are being used for cleaning and food preparation jobs that are considered dangerous for humans.
Table of Contents
Executive Summary
Scope of the report
Research Methodology
Executive Summary
Introduction
5.1 Parent Market/ TAM
5.2 Market Outline
5.3 Market Segmentation
6. Five Force analysis
7. Market Sizing
8. Market segmentation
9. Geographical Landscape
9.1 North America
10. Growth drivers
10.1 Increase in technological advancements in food service industry.
10.2 Food quality sustainability and increasing shelf life.
11. Key Market Trends
12. Impact of Covid-19
13. Challenges
14. Customer Insights analysis
15. Major Market Players
15.1 Bastian solutions LLC
15.2 Ellison Technologies Inc.
15.3 Rockwell Automation Inc.
15.4 Lindquist Machine Corporation
15.5 Kaufman Engineered Systems
15.6 ARPAC
16. Recent Developments
17. Future Scope
18. Strategic Recommendations
Market Overview
The North America Liquid Hand Soap market is expected to grow to $1.93by 2025.
Growth momentum is expected to accelerate during the forecast period with a 12.5% CAGR.
The North America Robotics foodservice market is registering high market growth due to the increase in advanced technology in foodservice.
North America is estimated to be the largest market in the forecast years.

Key Trends
Robots can achieve consistent results more quickly than human employees can. Health and safety issues are also more minors of a problem with robots that can be designed to handle extreme conditions such as high temperatures.
The food robotics market to grow with the increase in functionality of robots to include packaging, repackaging, and palletizing.
Key Market Players
Some of the key players in the market are Bastian solutions LLC, Ellison Technologies Inc., Rockwell Automation Inc., Kaufman Engineered Systems, Lindquist Machine Corporation, ARPAC. and others.

Growth Drivers and Challenges
An increase in technological advancements backed by notable funding for research and development pertaining to robotic applications is driving the demand for robots in the foodservice industry.
Food quality sustainability and increasing shelf life are the two major advantages of food packaging, which lead to increasing demand for food robotics.